Protein Bar believes that healthy habits CAN and should start at a young age. Understanding that food should be used to fuel active lifestyles is a concept we need to pass onto younger generations—that’s why we’ve chosen to participate in this year’s Food Revolution Day. This event, held at The Centered Chef, is an extension of celebrity Chef Jamie Oliver’s mission to change the way we eat.
This year we’ve teamed up with a
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Connection, Education, Events, Finance, Flavor, Healthy Living, Leadership, Recipes, Service, Style, Sweat
PROTEIN BAR is thrilled to announce our expansion to Washington, DC! This summer we’ll show our dedication to life, liberty, and the pursuit of healthiness with 2 NEW Protein Bar locations. Our first location will open at 7th and D in DC’s Penn Quarter neighborhood, with a second later in the summer in the Ballston neighborhood of Arlington, VA.
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Dream Bigger to Be Inspired
In the last year, I have had a best selling book, (Naked Fitness) appeared on the NBC Today show twice, flew an F16 jet fighter, traveled down under to Queensland, Australia, learned to surf in Costa Rica, and even climbed Mount Kilimanjaro, the single tallest standing mountain in the world. How could so many experiences be possible? – Networking and dreaming beyond what I thought of
Talkin’-Fit With SKo-Fit: Get Your Brawl On!
Ever feel like you need something new to spice up your workout? Looking for a twist on a traditional exercise class? Well, I have something that fits the bill – Bardio Brawl! This is the latest offering from BarreBeeFit, which takes their signature Bardio Barre class and incorporates cardio kickboxing combinations. Recently named by Self Magazine as one of the 33 Hottest New Workout Classes
DO YOU KOMBUCHA?
Team Protein Bar is crazy for kombucha!
You’ve seen it on our shelves—now learn more about this miracle beverage from one of our favorite websites. Read about it’s origins, health benefits, AND how to make your own. Not that ambitious? Head to any of our locations and try one today—they pair wonderfully with our crisp salads or flavorful bar-ritos.
You spoke…we listened! As a company it is our goal to keep learning, improving, and pushing our food to be even healthier, more delicious, and more conducive to your active lifestyle. Today we’re excited to debut 2 changes, changes that your feedback prompted and changes that the Protein Bar team sees as another way to do healthy…healthier.
The Protein Bar experience is about choices. Whether vegan, vegetarian, low-carb, paleo, or just
Soon this will be a Protein Bar! Can you guess where we’ll be sharing the health next? Hint: Chicagoans won’t be able to walk to this one!
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Connection, Education, Events, Finance, Flavor, Healthy Living, Leadership, Recipes, Service, Style, Sweat Today is the final day to turn in your Buy 12 cards! Over the last 2 months you’ve SWEAT, you’ve challenged yourself—you made the choice to do healthy…healthier—how does it feel? Our goal was to help YOU become a better (healthier) YOU and the fun doesn’t end here!
Tomorrow we’ll be drawing names and giving away the remainder of our sweet prizes. Amongst these prizes is our Grand Prize—Chef Phil’s Private
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Connection, Education, Events, Flavor, Healthy Living, Leadership, Recipes, Service, Style There’s less than one week left in our 20 Days—12 Meals promotion. So far we’ve given away gym memberships, spa treatments, happy hours, but have saved the biggest and best prize for last—Chef Phil’s Private Dining Experience!!
To get you salivating we had Chef put together 12 of his favorite recipes—recipes he could end up making for YOU and 3 friends!
CHEF PHIL’S 12 RECIPES FOR 2012
Chorizo Chayote Chile Rellenos with Roasted
Chocolate: Medicine for the Heart?
If you got chocolate for Valentine’s Day, you may be surprised to hear this nutritionist tell you to keep it! February does not only have Valentine’s Day in it, but it is also National Heart Month, with the focus being on the promotion of heart-healthy behaviors. I bet you didn’t know that chocolate does in fact help your heart health.
There is plenty of research out supporting
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